Easy Steak Rub
Adding spices and herbs to your meat adds variety and really easy.
Use a spoon to apply the garlic, then sprinkling the meat with a mixture of other spices, takes only a few minutes, but add tons of flavor.
To make this simple meal child appealing , we cut our steak into a triangle (cone) shape. Carrots, peas, and corn were mixed into the mash potatoes, and scooped with a cookie scoop. Garnish with long green beans. Our picky eaters eat more vegetables then normal, when they are made into "Veggie Ice Cream" (See Picture)
3 tbsp minced garlic
1 tsp onion salt
1 tsp seasoning salt
1 tbsp fresh ground pepper
2 tbsp paprika
pinch celery seed
Steak
Spread garlic on the top of each piece of steak. Mix salts, pepper, paprika and celery seed in a small bowl. Sprinkle this mixture on top of meat.
Cook steak for desired time depending on how well done you want them.
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Labels: beef
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