Lemon Baked Fish Recipe

Dinner tonight was a great success. The fish was the first thing to disappear off of the kids plates, followed by the rice and veggies. We even had everyone ask for seconds. (One of the girls did put ketchup on her fish, but she had thirds!)

frozen fish fillets (we used Basa Fish)
fresh lemons
Italian seasoning

Place frozen fish fillets on a baking sheet. Slice lemons into four thick slices. Place lemons onto the fish fillets. (2-3 slices of lemon per fillet.)

Bake frozen fillets for 30 minutes at 350 or until cooked. Sprinkle with Italian seasoning.

Serve.

American Pancakes - Refrigerator